May 2021: Aubergines

Is spring finally here? Perhaps the endless lockdown days of 2020 made it seem so much warmer in April/May, but it’s been so cold lately it hardly feels like spring has sprung at all. Thick soups and stodgy pies have lingered in this extended winter, the idea of fresh salads or dare I say barbecuesContinue reading “May 2021: Aubergines”